Peach blossom - 桃花 - peach tea - peach tranquility tea - peach tranquility tea - peach detox tea - pure leaf peach tea - 桃花茶
English Name | Peach blossom |
Pinyin | Taohua |
Chinese Name | 桃花 |
Latin Name | Prunus persica |
Category | Flower |
Regions | Shandong·Gaoqing(山东·高青) |
Features | The peach tree is categorized as a deciduous arbor. Its foliage manifests as elliptical lanceolate, adorned with coarse serrations along the margins, devoid of trichomes, and the petioles extend from 1 to 2 cm. The tree can achieve a stature of 3 to 10 meters. Typically, one to several glands can be found; the leaf blade varies from elliptical lanceolate to inverted ovate lanceolate, edged with fine serrations, and is glabrous on both surfaces. Flowers, usually solitary, blossom concomitant with leaf emergence, with a diameter ranging approximately from 2.5 to 3.5 cm, attached by short pedicels; the calyx lobes number five, merging at the base to form a brief calyx tube, devoid of hairs. The petioles measure from 7 to 12 mm, dotted with glands. The trunk exhibits a gray-brown hue, textured with roughness and pores. The twigs are tinged with reddish-brown or brownish-green, presenting a smooth facade. Flowers, solitary in nature, dazzle in hues of white, pink, and red, available in double or semi-double forms, flourishing in the months of March to April. The drupe assumes an almost spherical shape, displaying a yellow-green color, its surface densely covered with fine fuzz, differing in maturity period from June to September according to the variety. The species is primarily divided into fruit-bearing peaches and ornamental peaches. Variants comprise a spectrum of flower colors including deep red, scarlet, pure white, and a combination of red and white, as well as complex petal formations like double and semi-double varieties. |
Quality | First Grade |
Functions | Enhancing Beauty and Nourishing the Complexion, Promoting Intestinal Regularity, Regulating Qi and Blood, Moisturizing the Skin |
What is peach blossom?
Peach blossom refers to the flower of the peach tree (Prunus persica). These blossoms are known for their delicate petals and lovely fragrance, and they come in shades of pink and white. Peach trees generally bloom in early spring and their blossoms are often associated with the rejuvenation of nature and are celebrated in various cultures.
In China, peach blossoms hold significant cultural importance and are a symbol of romance, prosperity, and growth. They are also associated with the Chinese New Year and are used to decorate homes during the festival to invite good luck and fortune. The famous Chinese poem “A Spray of Peach Blossom” by Tao Yuanming also tells a story of a fisherman who discovers a utopian like land where people live in harmony with nature, which has been associated with the peach blossom as a symbol of peace and simplicity.
Botanically, the peach tree is a member of the rose family (Rosaceae), and its Latin name is Prunus persica, indicating its historical association with Persia (modern-day Iran) from where it was thought to originate. The fruit of the peach tree is a popular and sweet drupe (stone fruit) that is enjoyed around the world during the summer months.
Peach tea benefits
Enhancing Beauty and Nourishing the Complexion
The augmentation of beauty and the nourishment of one’s complexion are among the primary benefits attributed to peach blossom tea. Rich in vitamins and rutin, peach blossoms facilitate the promotion of blood circulation within the body. This, in turn, offers a formidable approach to ameliorating skin ailments and forestalls the onset of melasma—making regular consumption of peach blossom tea a commendable practice for those in pursuit of radiant skin.
Promoting Intestinal Regularity
Boasting similarities in effect to that of a laxative, peach blossom tea, when consumed in moderate quantities, can enhance digestion and foster intestinal regularity. Hence, individuals experiencing constipation may find solace in moderate intake, thereby alleviating symptoms of this condition.
Regulating Qi and Blood
It is often said that the visage of a person in good health blushes as if caressed by peach blossoms, a result attributed to the various trace elements and amino acids present in peach tranquility tea which efficaciously invigorate blood circulation and dispel blood stasis. Once absorbed by the body, these nutrients serve to regulate one’s Qi and blood, bestowing upon the individual a healthy and rosy complexion.
Moisturizing the Skin
Abundant in amino acids and trace elements, peach blossom tea not only nourishes the skin but also enhances its immune resistance. It possesses the capability to eradicate a variety of deep-rooted fungi in the skin. Regular preparation and consumption can prevent and treat suppurative dermatitis, neurodermatitis, and eczema, among other skin conditions.
How to enjoy peach blossom?
The preparation of peach tea is remarkably uncomplicated; when the desire arises, simply take five to eight dried peach tranquility tea and place them into a pristine glass cup. Pour in water at approximately 85 degrees Celsius, then, securing the lid of the cup, allow the concoction to steep. After an interval of three to five minutes, the infusion is ready, and the broth within can be imbibed. For those who wish to enhance its taste, a moderate quantity of rock sugar may be added during the brewing process. This method ensures that the peach blossom tea retains its authentic flavor and allows its health benefits to be optimized upon consumption.