Hawthorn - 山楂 - hawthorn berry - hawthorn berries - hawthorn berry tea
Hebei Hawthorn - 河北山楂
Price
$12.99
19 sold
Quantity
Free worldwide shipping over $35
100% Chinese authentic tea leaf
Re-usable and Eco-friendly package
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Description
| English Name | Hawthorn |
| Pinyin | Shanzha |
| Chinese Name | 山楂 |
| Latin Name | Crataegus pinnatifida |
| Category | Fruits and Seeds |
| Regions | Hebei·Chengde（河北·承德） |
| Features | Relatively small fruit, sub-spherical, 0.8~1.4cm diameter, sometimes pressed into a disc-like shape. Externally brown to brownish-red, with dense thin wrinkles, apex is indented, with remnants of calyx, base has fruit stem or it has already fallen. |
| Quality | First Grade |
| Functions | Opens appetite, digests food, resolves stagnation, eliminates accumulation, invigorates blood, disperses stasis, resolves phlegm, moves qi. Apply to dyspeptic disease due to over consumption of meat, abdominal mass accumulation, abdominal swelling and fullness, abdominal pain due to stasis, phlegm and fluid retention, diarrhea, discharging fresh blood stool. |
Chengde Hawthorn（承德山楂）
The hawthorn berry from Chengde, also known as Xinglong hawthorn, is a specialty of Xinglong County, Chengde City, Hebei Province, and is recognized as a Geographical Indication product in China. It is characterized by its vibrant red color, large size, succulent and tender flesh, and a sweet and sour taste that leaves a refreshing aftertaste. Furthermore, it can be stored for a long period of time without losing its quality. The hawthorn from Chengde is rich in nutritional and medicinal value, boasting various health benefits. It aids in digestion by supplementing gastric acid, softens blood vessels and lowers blood pressure, enhances myocardial function, and prevents and treats coronary heart disease. Additionally, it possesses powerful anticancer properties.
What is hawthorn?
Hawthorn berry refers to a large group of shrubs and trees belonging to the genus Crataegus, which are commonly found in temperate regions around the world. These plants are known for their small, berry-like fruits called haws, which are often used to make jams, jellies, and medicinal products. In traditional medicine, hawthorn has been used to support heart health and circulation, and it is also known for its ornamental value in landscaping due to its attractive flowers and foliage. Furthermore, hawthorn is sometimes referred to as “May tree” due to the timing of its blossoms, which typically occur in May.
Hawthorn berry benefits
Soaked hawthorn has many benefits, including the following:
Promoting digestion: Hawthorn contains rich fiber and beneficial enzymes, which can promote digestion and relieve stomach discomfort.
Regulating blood lipids: Some components in hawthorn berry can regulate blood lipids, helping to lower blood lipid levels and maintain cardiovascular health.
Relieving fatigue: Drinking soaked hawthorn water can help alleviate fatigue and increase physical and mental energy.
Clearing heat and relieving summer heat: Drinking soaked hawthorn water in summer can clear heat and relieve summer heat, helping to regulate body temperature.
Overall, soaked hawthorn water is a healthy and light beverage, suitable for daily consumption, and has certain health benefits.