Green tea is natural in form and bright green in color. It is made from new leaves or buds of the tea tree, which are greenkilled, shaped and dried to retain the natural substances of the fresh leaves; the tea leaves are pointed and fine, with a smooth surface.Green tea is named by the green color of the dried tea, the turquoise color of the tea broth after brewing, and the emerald green color of the leaf base.

Green tea originate from China and is widely distributed in Henan, Guizhou and Zhejiang in China.Green tea likes moist and warm environment, it does not tolerate sunlight, high temperature and humidity, so fertile and loose slightly acidic soil is suitable when planting.Green tea is the most productive tea in China, and it is also the tea with the most productive varieties and the most famous teas in tea types.

According to the process will be divided into four major categories:

• Panfried green tea: fried and dried green tea with fried bean fragrance and fried chestnut fragrance, such as Longjing, etc.
• Baked green tea: green tea dried or half baked and half fried, with a unique baking fragrance, such as Lu An Gua Pian, etc.
• Sun-dried green tea: Green tea dried by sunlight, generally the leaves of raw materials are larger and the taste is mellow, such as Yunnan green tea, etc.
• Steamed green tea: Green tea that is steamed and greenkilled, with a clear and fresh flavor, such as Enshi Yulu, etc.

Generally，for high grade green tea, the raw materials are more delicate and complete, and the size and color of the raw materials are more consistent, the luster is moist, the tea broth is clear and bright, the aroma is high and fresh and persistent, the taste is thick, fresh and mellow, and the sweetness is sufficient.

The Benefits of green tea:

High content of tea polyphenols is good for antioxidant, anti-radiation, anti-aging;

② Refreshing, eliminating fatigue and improving the agility of thinking;

③ It can freshen the breath and prevent dental caries;

④ can sterilize and anti-inflammatory, clear heat and reduce fire, etc.